My pancakes are not the best. I find them tough, and well, flat. I’ve done some research and here are some tips for fluffy pancakes which I plan to try. I guess I need to try one at a time to be scientific and to figure out what really works! I will let you know. Here are the tips:
- Separate the yolk from the white. Beat the whites and fold them in at the end.
- Measure ingredients carefully.
- Do not over beat!
- Use less milk for fluffier pancakes (more for denser).
- Substitute club soda for liquid ingredients.
- Go to IHOP. :)
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